Welcome to Piccolo
The 2013 Zagat Survey rates Piccolo 27 for food and 25 for service. Dishes expertly prepared by our kitchen staff include the famous Stuffed Artichoke, Fried Blue Point Oysters topped with Parma Prosciutto and finished with a truffle aioli, Crispy Long Island Duck, , Prime Steaks, and an assortment of homemade pastas. On the lighter side there are plenty of organic salads and the freshest fish available at the market. The 500 bottle wine list is regularly given the Wine Spectator “Award of Excellence”. Open 7 nights a week for dinner from 5pm till close and 4pm on Sunday. Catering on or off premise would be our pleasure. Please call and ask to discuss your party options. Also our entire menu and specials are available for takeout. How about a gift card in any denomination to say thanks or for that special occasion. Gift cards are available in person, by phone or online. Come visit us so we can spoil you with great food and unparallel service.
or call us at (631) 424-5592.